A ghost kitchen, also called a cloud kitchen or virtual kitchen, is a stand-alone food service facility that’s dedicated to only fulfilling app-based delivery orders. Ghost kitchens can be connected to either an existing restaurant or a unique brand.
Consumer data shows that people have an active interest in dining out, although requirements and behaviours will change. Big 7 Media have done the research you need to know.
Courtesy of Big 7 Travel, here's which US states are gearing up for diners returning to restaurants, and which states are sticking to staying in.
Top level North America media are invited to express interest in five fam trips to Canadian cities in 2020, namely Ottawa, Winnipeg, Calgary, St.John's and Saskatoon. Respond with credentials, an outline of their anticipated coverage/assignment(s).
For 17 days, 60+ Calgary restaurants feature multi-course prix fixe value-priced menus. Chef Darren MacLean’s events intro Omakase and quasi kitchen takeovers by two global culinary stars: Nick Liu and Alex Chen.
earn how to use food as medicine to improve your life and control symptoms, from cravings, to pain, fatigue, menopause to fibromyalgia.
World-renowned international chefs will visit Calgary, Alberta, Canada throughout 2020 as part of Cultural Chef Exchange, a new year-long initiative by Chef Darren MacLean in partnership with Food Tourism Strategies.
New Book Guides you from the Kitchen Table to the Bedroom with over 100 Delicious Recipes. One can use the book as a delicious, accessible, health-focused cookbook, or delve deeper...
EIGHT is a discreet culinary enclave with matte textured black walls, dark ceilings, black marble counters … and just eight seats. Cross the threshold into this unique, bijoux restaurant and...
US food and travel writer & restaurant reporter for major news outlets looking to collaborate.